Red Split Lentils
Product Descriptions: Red split lentils are cleaned and split to reveal their bright red color and quick-cooking texture. These lentils retain their natural flavor and nutrients, which makes them an excellent source of protein and fiber. They cook quickly and transform into a smooth, creamy texture, thus perfect for soups, stews and curries. They offer a wholesome addition to any meal and bring both richness and ease to your cooking.
Ingredients: Red lentils
Allergens: Tree nuts
Storage: Store in a cool dry area away from direct sunlight.
Origin: Product of Australia
Nutrition Panel (Averages) - 50g per serve
| Per Serve | Per 100g | |
| Energy | 697.5kJ | 1395kJ |
| Protein | 11.68g | 23.36g |
| Fat | 0.4g | 0.8g |
| Saturated Fat | 0.1g | 0.2g |
| Carbohydrates | 30.15g | 60.3g |
| Sugar | 1.1g | 2.2g |
| Sodium | 8mg | 16mg |
Allergens: May contain gluten, milk & milk products, sesame, soy, peanuts, other tree nuts & sulphites
Allergens: Due to the nature of the products, nut shells, stalks and small stones may be present.